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WINE FOOD TRAVEL WINTER 2022/23 FALSTAFF WINE FOOD TRAVEL MAGAZINE ISSUE 03/2022 FALSTAFF WINE FOOD TRAVEL The publisher shall only be liable for omissions, errors, incorrect information, etc., if it can be proven that this error was made intentionally or by gross negligence. The company addresses provided in this magazine are subject to data protection laws. The articles published in this issue are protected by copyright. Translation, reprinting, reproduction and storage in data processing systems only with express permission of the publisher. Quotations from articles in this issue are only permitted if the source is acknowledged. MEDIA OWNER Falstaff International AG Lagerstrasse 121, 8004 Zürich Switzerland T: +43 1 9042141 (Austria) editorial@falstaff.com PUBLISHERS WOLFGANG ROSAM NADINE TSCHIDERER EDITOR-IN-CHIEF WINE Peter Moser EDITOR-IN-CHIEF TRAVEL & FOOD Marion Genetti ART DIRECTOR Karolina Stasiak DESIGNER Wolfgang Lackinger MANAGING EDITOR Marie-Theres Auer COPY EDITOR Rachel Kretz Herzog, Claudia Hilmbauer, Christina M. Horn, Brigitte Jurczyk, Othmar Kiem, Katharina Kotrba, Peter Moser, Tobias Müller, Julia Nittmann, Joachim Riedl, Philipp Josef Rossmann, Herta Scheidinger, Lena Staal, Dominik Vombach, Gabriel Stone, Zeren Wilson TRANSLATORS Allison DuBovis, Stephen McLuckie, Philipp Josef Rossmann, Fiona Sangster PRINT PRODUCTION Wolfgang Stecher / grapple.at DISTRIBUTION MANAGEMENT Julene Beckmann, Michael Bergmeister DISTRIBUTION IPS Pressevertrieb Germany info@ips-pressevertrieb.de INTERNATIONAL Sabrina Zimmerhofer T: +44 7429 429783 sabrina.zimmerhofer@falstaff.com GERMANY Susanne Förster T: +49 211 9666299-3 susanne.foerster@falstaff.com AUSTRIA Lisa Tschernig T: +43 1 9042141495, lisa.tschernig@falstaff.com ITALY Wineline International T: +39 0473 292370 M: +39 329 0977299 info@wineline.it SWITZERLAND Sophie-Marie von Haugwitz T: +41 78 862 8599 sophie.vonhaugwitz@falstaff.com SPAIN About International Media T: +34 91 3203770 olga.martinez@aboutim.es DIRECT SALES LEAD Timotheus Lamberg MANAGING DIRECTOR Mag. Elisabeth Kamper PHOTO EDITOR Natascha & Thomas Trimmel / fotoredaktion.at SUBSCRIPTION INQUIRIES subscriptions@falstaff.com AD COORDINATION Irma Loewe, Aleksandra Kosanin CO-PRODUCTION WITH FALSTAFF TRAVEL GmbH Führichgasse 8, 1010 Vienna Austria T: +43 512 909011 office@falstaff-travel.com MANAGING DIRECTOR Nadine Tschiderer ILLUSTRATIONS Blagovesta Bakardjieva, Gina Mueller both via carolineseidler.com PROOFREADING Rachel Kretz DATABASE MANAGERS Chris Bolwig, Oumaima Jebali ADVERTISING TRAVEL Andrea Antretter T: +43 512 9090 1121 andrea.antretter@falstaff-travel.com Pamela Gleichweit T: +43 676 700 5255 pamela.gleichweit@falstaff-travel.com Valentina Moderno T: +43 676 700 4963 valentina@falstaff-travel.com PROMOTIONS & ADVERTORIALS Wolfgang Lackinger, Karolina Stasiak PRINTING Druckerei Berger, 3580 Horn, Austria CONTRIBUTORS TO THIS ISSUE Lisa Arnold, Corinna von Bassewitz, Lucy Binder, Daniel Böniger, Karin Cerny, Lily Cook, Philipp Elsbrock, Herbert Hacker, Benjamin 201920021 Follow us on Instagram: @falstaff.travel Facebook: falstaff.international LinkedIn: Falstaff International FALSTAFF SCORES & KEY TO SYMBOLS WINE TASTING & SCORES Falstaff scores wines according to the 100-point scale. Falstaff tasters also write detailed tasting notes for each wine, putting the score into context. All wines are tasted, described and scored by our Falstaff wine editors or authors contributing to this issue. Each editor, and their respective tasting teams, are internationally recognised specialists for their regions. Where tastings by more than one taster are presented in the same feature, the taster’s initials are shown. International Anne Krebiehl MW (AK) Austria, Bordeaux, Fortified Wines Peter Moser (PM) Germany, Bordeaux, Burgundy Dr Ulrich Sautter (US) Italy Othmar Kiem, Simon Staffler (OK, SS) Switzerland, Spain and Portugal Benjamin Herzog, Dominik Vombach (BH, DV) The Scores 95 – 100 absolute classic 93 – 94 outstanding 91 – 92 excellent 88 – 90 very good 85 – 87 commended • ••••• Up to £ 15 / US$ 20 £15-30 / US$ 20-35 £31-50 / US$ 36-60 £51-100 / US$ 61-110 £100+ / US$ 110+ WINE PRICE CATEGORIES We divide wines into five different price categories, symbolised by coins. These are based on cellar door and recommended retail prices. We regret that import taxes and excise duties of specific countries cannot be reflected here, nonetheless the categories should still provide a useful guideline about a wine’s retail price. 10 falstaff winter 2022/23
travel / SKI RESORTS KITZBÜHEL The
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GLORIOUS PISTES: With over 300 kilo
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DOURO - PORTUGAL WWW.QUINTADONOVAL.
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Magical panorama: Snow is guarantee
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All together now: With space for 15
PARTNERSHIP Luxury retreat at ARLBE
An invigorating IDYLL AMUS CHALETS
Eldorado for GOURMETS ROCCA PENTHOU
winter 2022/23 falstaff 105
Beam me up! The Sky Pods at Echo Ca
THE LANDSCAPE IS VARIED, WITH EVERY
Live like a VIP: The luxury Palm Be
ST BARTH’S Holiday with the stars
Sundeck for two: Its location on a
Waking dream: The legendary and new
Film set feeling: Everybody feels l
Fotos: Mauritius Images, Christian
TIME PASSES MORE SLOWLY ON LONG ISL
JAMAICA Inhabited by approx. 3 mill
JAMAICA HAS ALL THE INGRE- DIENTS F
MUSTIQUE Princess Margaret used to
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4. MALDIVES IS THE FLATTEST COUNTRY
8. THERE IS A TRADITION OF GOOD SER
SIX SENSES LAAMU SUSTAINABLE ISLAND
VELASSARU MALDIVES AFFORDABLE BAREF
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Collecting air miles was yesterday:
takes travellers to the legendary I
ADVERTORIAL A romantic balcony with
NEWS FRANCE PARIS LANDMARK CAFÉ DE
winter 2022/23 falstaff 153
With his Steirereck in Vienna and t
Andreas Caminada’s Schloss Schaue
COMMITTED TO TRADITION Another adva
eldorado LIFESTYLE MASTER CLASS IN
Lycabettus Restaurant: With a view
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IN THE KNOW MUST-TRY Prime rib Toma
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winter 2022/23 falstaff 173
- Drain the red cabbage well in a s
INGREDIENTS FOR SERVING remaining h
PETER KNOGL In his three-star resta
JOACHIM RIEDL is a journalist, writ
THE SOUL winter 2022/23 falstaff 18
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IS FARMED FISH JUST AS GOOD AS WILD
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PRIMEUR London 1A great local resta
ENJA Zurich 5Something’s on fire
winter 2022/23 falstaff 205
The turbo twins of Italian fine din
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Nowhere in the world is life quite
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Austria may be a small wine country
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RIED MARIENTAL - BURGENLAND Today,
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Gin has taken the world by storm. S
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Rowanberry is no longer restricted
1 BALTHAZAR COPENHAGEN The term Bal
4 LE BAR AT THE PLAZA ATHÉNÉE PAR
7 CAFÉ DU PALAIS REIMS Underneath
travel / INTERVIEW MY BEST TRIP The
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